Tips: How to protect the cast iron from rust?
- Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
- Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
- 100% Brand New Product, Made out of Fine Material, Durable, Long-Lasting Cooking ware.
- Induction cooktop, oven, and gas stove/gas burner
- Thick Bottom Design: make food get heat quickly and evenly.
- Perfect for Frying, cooking, boiling, pre-seasoning, and more.
- Long Handle: for anti-scald grip when cooking
- With Lid: prevent splatter when boiling and cooking.
- Great Kitchen Utensils for Friends and Family.
- Material: Cast Iron and Wood
- Color: Black
- Pan Size: 31cm
- Handle Length: 22cm
- Package Size: 31x31x9cm
- Home Cooking
- 2 X SOGA Iron Pan
NOTE: If the value of your consignment/total order is over AUD/NZD $400 and items in the consignment MAYBE deemed as dutiable, then Customs can collect duty at the border from the receiver(Buyer). For more details please check https://www.customs.govt.nz/personal/duty-and-gst/whats-my-duty-estimator/ or contact us before making a big purchase. > All orders are shipped via Fully Tracked - Standard Shipping Service (via Fastway/ Aramex AU)and parcel is left at the receiver's address without obtaining any Signature. > Estimated Delivery Time Frame: 7-14 business days (May get delayed due to current global situation) > We ship across Australia & New Zealand, including major cities & rural addresses. We DO NOT ship to PO Box, Parcel Lockers etc.
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